Wednesday, September 7, 2016

Dined There More Than Two Dozen Occasions in Two Years

Spicy Butter Shrimps
If someone were to ask me which would be the Chinese Restaurant that I have paid to dine in the most other than my home. The answer would be definitely be Hons Wun Tun House for a couple of reasons. First and foremost would be authenticity of the cuisines served in their restaurants. They are very uniquely Cantonese from the taste and flavours of their cuisines. My favorite outlets would be the New Westminster and the one on Keefer in Chinatown.

Fried Smelt Fish in Light Soy
The next reason would be their more traditional Cantonese cuisines. They don't try to rename their cuisines nor reinvent the recipes. The cuisines are simple and consistent. The people that dine at Hons knows and are familiar with their cuisines. The third reason would be their menu prices. It is not a pricey place to enjoy a meal. There are no worries about their prices, all their menu prices are fixed. They do not promote a new seafood cuisine that you have to pay an unexpectedly high seasonal price.

Clay Pot Seafood and Tofu Mix
The forth reason would be their serving portions. They are also very consistent with their large portions. Although the cuisines can be ordered in three different sizes, their kitchen are pretty generous. And finally, the service is good. The waiters and waitresses are well mannered and polite. Although they may sound loud and aggressive at times, they are really nice people. And waiting is never too long. If there is a mistake in the ordering process, they will make it right. These are the reasons I like dining there other than the pleasure of good simple authentic Cantonese food.

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