Stir Fried Black Pepper Pork Ribs

Stir Fried Black Pepper Pork Ribs

Occasionally, we try out a new home cook cuisine using locally sourced ingredients. For example, the Stir Fried Black Pepper Pork Ribs cuisine, which I started with about 600 grams of cut spare ribs. Firstly, clean and then rub about two spoons of coarse salt onto the pork ribs. Then, allow the salt to set for about ten minutes in room temperature. Followed, with another two spoons of ground black pepper. Evenly mix the black pepper corns to the pork ribs and throw them into a hot frying pan with two spoons of cooking oil. Once the pork ribs are done, discard the cooking oil through a proper food waste disposable method. The cooking oil would be extremely salty at that point, and not really healthy of a choice to reuse or consumed.

Fried Bitter Melon Egg Omelette

Transfer the pork ribs onto a serving plate on top of a leaf of lettuce. The pork ribs can be served with many different dips such as ketchup, sweet chilli sauce, Worcestershire sauce and so on.

The next cuisine that I am going to introduce is a cuisine that is suitable when dining on red meat, or unhealthy greasy food. It is believe to neutralizes the effects of saturated fat and salt although I don't think there is any concrete studies to proof this theory yet.  There are two sides of this theory between saturated and unsaturated fats. Anyway, I like the Fried Bitter Melon Egg Omelette because it actually does neutralizes the taste buds.

Napa Cabbage Egg Soup

The next cuisine would be a simple soup cuisine that can be found in most Chinese Malaysian homes, the Napa Cabbage Egg Soup. With a canned of chicken broth, I could easily prepare two large bowls of the soup. If there is not chicken soup or broth handy, boil some chicken bones or chicken feet for the soup. Once the soup is ready, add in the thinly sliced Napa Cabbage, crack one or two eggs into the soup as if preparing poached eggs, a pinch of salt for taste and a pinch of pepper for the flavour. You can also throw in some fish balls, just like what we like to do at home. Here are three more home cook cuisines for a sumptuous dinner.