Wednesday, July 6, 2016

Malaysian Potluck Club

Kebabs and Pulut Panggang
I have a group of friends that will get together whenever possible, especially when the weather is cheerful enough. Most of us work during the weekday and then, by weekend we will find something to do together. Usually cook, dine or just for a chat. This has been our summer regime for the past several years. Nearly every week, we will find reasons to get together. Often these gatherings will be in someone's house in the backyard or we find a park that is convinient for everyone to meet.

Beef Steaks
We met for potluck again just a couple of days ago at a friend's place in Vancouver. This time we had the barbecue grill going and also potluck with Malaysian cuisines. The weather was wonderfully fine that day and we set out side on the deck until the sun set. We moved into the kitchen once the sun was gone because it got rather chill in the evening. We continued with our chats and jokes, occasionally filling up our plates with food that was left on the kitchen top. In fact there were lots of food still.

Barbecue Chicken Wings
Just like always, we had more food that we could have consumed in one meal. We were unable to finish the food that was left in the kitchen, so had to distribute the leftovers and have everyone take some home at the end of the session. In fact, I eat quite a bit of food myself and was really full at the end. So, I just eat the fruits, especially the watermelon was really refreshing. I eat a little bit of the items that were on the grill. And I like every one of it. Seafood was something missing from our usual barbecue items this time but we make up for the other Malaysian cuisines.

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